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Conca D'oro

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About Conca D'oro

The first pizza was baked in Venice in 1947. The famous recipe was imported by the Sicilian brothers Giuseppe and Giovanni Costa, founders of the pizzeria “Conca D’Oro”. The Conca d'Oro Restaurant is a stone's throw from Piazza San Marco, in the SS Field. Filippo and Giacomo, the heart of Venice and close to the San Zaccaria water bus stop.

Address
Campo Ss. Filippo e Giacomo, 4338
30122 Venezia (VE)
Italy

Website
concadorovenice.com

Telephone
+39 0415229293

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