Restaurant Bahnhof

Our station kitchen in Sulz is characterized by fresh, modern and regionally created dishes. You will also discover a touch of Asia on our menus.

Our menu changes constantly in line with the seasons. Whether winter, spring, summer or autumn, you can look forward to a market-fresh, creative and tasty offer in the station restaurant.

In summer, we serve special summer specialties and snacks for excursionists in the beautiful station garden. For weddings or celebrations, we conjure up royal aperitifs and heavenly banquets on the table.

Vegan dishes are just as much a part of our specialties as menus for lovers. And fine wines from all over Europe are stored for you in the station cellar.

Let us surprise you, bon appetit!

Your kitchen team

Your unforgettable occasion

Weddings, parties, excursions, banquets, aperitifs, etc.

We have just the right location for your event.

The Bahnhöfli Stube offers space for around 30 people. We can cater for parties of up to 40 people in our Bahnhöfli hall. Our hall is ideal for your stylish aperitif and is also ideal as a dignified banquet hall.

Enjoy the summer on the terrace. From spring to fall, we are also happy to serve you on the sun terrace. This offers space for a maximum of 100 people and is ideal for aperitifs and smaller activities such as family meals and much more ...